4/28/15

Warm Taco Dip

This warm taco dip will keep your company crowded around your dip bowl and fighting for the last tortilla chip! If you are looking for an alternative the 7 layer dip that everyone brings to a gathering, I've got one for you to try!


It has room for a lot of variations, so feel free to put your own spin on it!

Printable Copy

Warm Taco Dip

Ingredients:
1 lb. hamburger
1 packet taco seasoning
16 oz. jar salsa
1 12 oz. jar queso cheese sauce
1 15 oz. can refried beans
1 cup sour cream
1 cup shredded cheese.


Directions:

In skillet over medium heat cook and crumble hamburger. Drain grease. Remove from heat.
Add Taco Seasoning to ground meat and stir to mix well.
Stir in Salsa to ground meat. stir to mix well.
In  deep dish pie pan or serving dish layer salsa-meat mixuture on bottom of pan
Spread Queso Dip on top of meat.
In a mixing bowl blend together refried beans and sour cream.
Spread bean mixture on top of queso dip.
Top with shredded cheese.

Heat in 350° oven 15 min. till cheese is melted and bubbly.
Serve warm with tortilla chips.

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